Our portfolio · Fully owned & operated

Two distinct thoughts.
One shared conviction.

Namma Ashram and The Curio Table are different expressions of the same hospitality thesis: distinctive experiences create stronger relationships, and strong operating systems allow those ideas to travel.

01 · Namma Ashram

Making the idea of an Ashram contemporary, desirable and urban.

An urban sanctuary in Whitefield, Bengaluru, built around mindfulness and peace. Soulful vegetarian food, nature, wellness, art, pottery and cultural gatherings create one place with many reasons to return.

Central thought
Mindfulness & peace
Format
Urban sanctuary
Location
Whitefield, Bengaluru
Ownership & operations
Fully owned & operated by Sandhi
The garden café at Namma Ashram, Whitefield
Whitefield, Bengaluru · The café and garden

The concept

One place. Many reasons to come back.

The café is the commercially repeatable core. The programming builds the relationship. Food, wellness, culture, creativity and stay create multiple occasions around the same property and community — a destination designed for meaningful time, not a single transaction.

The café & garden

100% vegetarian, soulful home-style food cooked fresh to order. All-day breakfast, mindful plates and bowls, and nature blends make the everyday visit approachable.

Wellness & creative practice

Yoga, breathwork and sound healing sit alongside pottery, art and cultural programming. The skylit AANGAN hall and open-air MALANG lawn provide distinct settings for workshops and gatherings.

Gatherings & stay

Music nights, celebrations and community events give people new reasons to return. Two boutique rooms — Krshna and Radha — extend the experience into a stay.

Community beyond the visit

Namma Circle, interest-led clubs, a seed library and an art gallery connect people beyond the café table. Membership and programming are part of the relationship, not simply add-ons.

Why the model matters

Distinctive by thought.
Disciplined by design.

Relationship depth

Repeat visits, referrals and organic discovery can reduce dependence on paid acquisition and strengthen customer lifetime value.

Revenue density

The growth thesis is more occasions from the same destination, rather than relying only on more café covers. Wellness, memberships, gatherings and creative programming broaden the revenue mix.

A repeatable next generation

First-site learnings inform technical diligence, kitchen infrastructure and preventive maintenance before new sites open. Home-market density comes before geographic breadth.

~40% repeat customers20K+ Instagram community

Management-reported early indicators in the 2026 investor introduction. These describe Namma Ashram, not the combined portfolio.

Discuss Namma AshramVisit the brand website

02 · The Curio Table

What if dining became a space for curiosity and discovery?

A destination within destinations, where food meets science, arts, theatre, design, games and craft. Through mood, methods and memories, immersive dining, supper clubs and workshops turn the table into a place of discovery.

Central thought
Curiosity
Format
Destination within destinations
Current home
Curiouscity Science Center, Bengaluru
Ownership & operations
Fully owned & operated by Sandhi
The Curio Table dining room with teal seating, tiled roof and colourful stools at the zero-proof bar
Curiouscity Science Center, Bengaluru · Dining room & zero-proof bar
The Curio Table’s terracotta frontage and entrance at Curiouscity Science Center
Curiouscity Science Center, Bengaluru · The arrival

The concept

A destination within destinations.

The table becomes a place to explore food × science × arts × theatre × design × games × craft. Mood, methods and memories are the creative framework: how food makes us feel, how techniques transform it, and how an experience stays with us.

Live kitchen

Open-fire cooking and cast-iron preparation make the process part of the encounter. Guests experience the making, not just the finished plate.

Zero-proof bar

House ferments, shrubs, clarified juices and smoked teas extend the same curiosity to the glass. The current bar is alcohol-free.

Mystery dining

A five-course chef’s-choice tasting experience, with the dishes revealed after they are eaten. Discovery replaces a conventional menu-led decision.

Curio Lab & evolving formats

Small-group exploration of fire, fermentation and flavour. The wider concept allows workshops, supper clubs, theatrical dining and collaborations with scientists, artists, chefs and makers.

Why the model matters

Distinctive by thought.
Disciplined by design.

Audience alignment

The current home is Curiouscity Science Center on Sarjapur Road. Future hosts may include museums, science centres, performance and sports centres, and cultural institutions.

A different location strategy

The host already creates a reason to come. The Curio Table adds food, discovery and social experience — another reason to stay, engage and return. Existing ecosystems and cross-promotion may support capital efficiency.

Learn before scaling

The concept is deliberately early-stage. The priority is to identify experiences with the strongest customer pull and repeatability before expanding the format more widely.

Discuss The Curio TableVisit the brand website

Invest · Partner · Collaborate

Help shape
what comes next.

For capital partners, destination hosts, collaborators and people who share our approach to hospitality.

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